skip to main | skip to sidebar

What's for dinner, Mom?

This blog is all about what we're eating for dinner at our house to help you with dinner at yours.

Wednesday, October 7, 2009

Curried Rice, Bacon, and Cabbage Pilaf

This is a new favorite at our house. We've had a lot of cabbage from our CSA so I've had to expand my repetoire of 2 cabbage-using recipes. You can use olive oil instead of the butter called for in this recipe for Curried Rice, Bacon, and Cabbage Pilaf
Posted by Laura at 3:11 PM

No comments:

Post a Comment

Newer Post Older Post Home
Subscribe to: Post Comments (Atom)

About Me

Laura
Issaquah, WA, United States
Suburban housewife and mother of 3
View my complete profile

Blog Archive

  • ►  2012 (5)
    • ►  March (1)
    • ►  February (4)
  • ►  2011 (7)
    • ►  October (6)
    • ►  March (1)
  • ►  2010 (10)
    • ►  November (1)
    • ►  September (1)
    • ►  August (6)
    • ►  June (2)
  • ▼  2009 (21)
    • ►  November (3)
    • ▼  October (10)
      • Scallion-Chicken Noodles
      • Beets in Vinaigrette
      • Stacked Turkey Quesadillas
      • Full of Beans Salad
      • Smothered Beans with Leeks and Collard Greens
      • Salmon Club Sandwiches
      • Curried Rice, Bacon, and Cabbage Pilaf
      • Pork Chile Verde with Posole
      • Pasta Piselli (or Pasta with Peas)
      • Pasta with Lentils and Kale
    • ►  August (1)
    • ►  May (1)
    • ►  April (3)
    • ►  January (3)
  • ►  2008 (17)
    • ►  August (2)
    • ►  July (1)
    • ►  May (4)
    • ►  March (4)
    • ►  February (4)
    • ►  January (2)

Related Blogs

  • The Glaswegian (Glasgow Family Blog)